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BOTTLING & CANNING

We have recently invested £1.5 million in a new, 10,000 bottle per hour leading edge bottling line and 3,000 cans per hour Canning line which allows us to take advantage of the growing craft and world beer markets

BOTTLING

  • 10,000 bottles per hour based on 330ml
  • Sterile filtration and tunnel pasteurisation
  • Shrink and tray or wraparound cardboard box
  • Self-adhesive and wet glue and paper labeller
  • Matrix Tri block rinser, filler and crowner
  • Screw cap facility
  • Blending facility direct to bottling with state-of-the-art dilution and carbonation straight to filler
  • Fully automated depalletiser and palletiser
  • Glass bottles ranging from 275ml to 750ml
  • Brew and bottle or bottle only dedicated in take main

Canning

  • 3,000 cans per hour based on 330ml
  • Sterile filtration or clean fill
  • Can labelling facility for unprinted cans
  • Tray and shrink, box format, multipack and toppers
  • Brew and can or can only
  • Counter pressure rotary filler
  • Double seamer
  • Can sizes 330ml, 330ml sleek and 440ml

For further information regarding both bottling and canning please email: contract@cameronsbrewery.com

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