skip to Main Content

Management

Paul Graham – Technical Manager

Food Safety & HACCP Team Leader and Head of Laboratory. Responsible for the Management of Quality System including Specifications, Internal…

Chris Wells – Head Brewer

Chris started as a Laboratory Assistant on a one year work placement from Sunderland university. Since graduating with a degree…

Back To Top

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close